Cranberry Sauce
12 oz. bag cranberries washed
1 1/2 cups peeled, chopped apple
1 Tbsp orange zest
1/2 cup sugar
1/2 cup brown sugar
1/2 cup apple cider
Bring ingredients to boil in a sauce pan then simmer 30 minutes or until thickened. Remove from heat and mash. Cool then chill.
Happy Thanksgiving to all!