Tuesday, October 19, 2010

What's Cooking

Apple Crisp

8-9 cups peeled, sliced apples
1 1/2 cups brown sugar (packed)
1 cup flour
1 cup oats
1 1/2 tsp cinnamon
1 1/2 tsp nutmeg
2/3 cup butter or margarine

Heat oven 375. Place apples in a buttered 13x9 inch baking dish. Blend remaining ingredients until crumbly. Spread evenly over apples. Bake 30-35 minutes or until fork will slide easily into apple when tested.

This is an easy, yummy alternative to apple pie. Serve warm with vanilla ice cream.